Little Bôboon voyagiste sur mesure, spécialiste de l'Asie du Sud Est - Retrouvez également des articles et critiques sur la gastronomie mondiale.
C’est Eric Pras que Jacques Lameloise avait choisi pour reprendre sa maison familiale qui possède trois étoiles, et il ne s’était pas trompé car ce meilleur ouvrier de France 2004 a pris la succession du maître avec talent et le succès que l’on connaît....
Lire la suiteTorralbenc is the place to be in Menorca if you have a lot of euros to spare, and if you do, it’s an incredible place to stay and relax while you’re on weekend or holidays. The hotel is beautiful with its view on the countryside and even a glimpse of...
Lire la suiteRestaurant Smoix (Cake in Menorcan) in Ciutadella, Menorca is probably among the top five restaurants in Menorca. Miguel Sanchez and his partner, Vianey, welcome their guests in a beautiful setting, the entrance of the restaurant is magnificent and leads...
Lire la suiteThe restaurant Pan y Vino in Sant Lluis is one the best and most affordable restaurants in Menorca. The chef, Patrick James, and our host, Noelia Zardoya, are the married couple who owns the place. They offer a set menu that changes every day and for...
Lire la suiteHotel Sant Joan de Binissaida is located in the small town of Es Castell on Menorca island. It’s branded a luxury agro-rural hotel with 12 rooms and a gastronomy cuisine. Our family of three stayed in the Bach room (n°9) with a private terrace and countryside...
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